1 (8 oz) package of Organic full fat cream cheese, room temperature
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese (fresh! Not the container)
Topping (get creative)
1/2 cup organic pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings – get creative! I chose bison but you can use 16oz lean turkey, ground beef, or whatever other protein you can think of.
Preheat oven to 350.
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.